Saturday, June 09, 2007

nana's soul kitchen..

my grandma is from sudan but she moved to israel at the age of 16.. this is the opening scene of every morning when she starts to cook for us.. i love my nana.. look how every morsel is so lovingly pealed and prepared..

6 comments:

  1. Hi Lirun's nana! I have to say these days, when I compare myself to my grandma and look at the different ways in which we handle food I realise that there is far from as much soul in the cooking and handeling of food.

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  2. i must confess i have followed my grans tradition and i love making food for people i love..

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  3. Slow food movement - we all have to get back into this style of cooking - if only we had the time! LOL

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  4. I hear ya, actually I was just watching a program from Melbourne about the slow food movement...NZM look for Di Macdonalds's Rubarb...she's from Melbourne. I immediately thought of you. Apparently she is famous in Oz for that.

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  5. Love to cook and love to eat freshly cooked amazing food, more then half the fun is cooking it.

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