Sunday, July 15, 2007

Making Bread

One of the chefs at Tunday Kabab let me enter the kicthen to take some shots of when they were cooking. If you haven't visited this simple but amazingly yummy restaurant in The UAE, you must go! This one is in Sharjah.

4 comments:

  1. wow the making of a rumali rooti, great shot shaira.

    ReplyDelete
  2. what a great shot! bad timing though, it's making me hungry!

    ReplyDelete
  3. There's one tunday kabab in Lucknow, India too...and my brother swears by their rolls..

    ReplyDelete
  4. exactly like the druze woman.. and my friend in telaviv makes it the same way..

    ReplyDelete